Steps
- 1
Preheat the oven to 200C
- 2
Mix together the onion, beef, egg, breadcrumbs, ketchup, Worcestershire sauce, mustard, salt and oregano in a bowl
- 3
Separate into 6 even portions and mould into each portion in to a burger
- 4
Heat a frying pan on a medium heat and sear the burgers on each side for 2 minutes on each side (this may need to be done in batches)
- 5
Then cook the burgers in the oven for 6-8 minutes or until cooked throughout. For the last couple of minutes, add the cheese on top of the burger and let it melt.
- 6
Stack the burger. First, the base of the burger bun, then lettuce, the burger/cheese and the burger top.
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