Sweet Yogurt mandazis
what a sweetness
Open in Cookpad AppSteps
- 1
Whisk the dry ingredients. Rub in the grated ginger, veg oil and shortening
- 2
Mix in the yogurt to make a nice smooth dough
- 3
Dust your bowl and place your dough ball, covering it with a damp cloth, allowing it to proof overnight
- 4
Roll out your dough and cut into desired shapes and sizes. allow to proof for a second time for at least 20 minutes
- 5
In a medium high heated oil in a pan, fry your dough pieces to a nice golden brown color
- 6
Place in an underlined container to absorb excess oil
- 7
Serve
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https://cookpad.wasmer.app/us/recipes/10442844
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