Chicken dry tikka
Steps
- 1
Take yougurt and mix all the spices in it
- 2
Apply all mixture on the chicken and let them merinate for half n hour
- 3
After merination, cook the chicken on medium high heat till all water dries
- 4
Take a pan, put 2 tbsp oil and fry chicken pieces seperately
- 5
Give it a coal smoke and serve hot.
Similar Recipes
More Recipes
-

Wendy S. Geiss
-

Butternut Squash and Spinach Frittata
Wendy S. Geiss
-

🌈 Rainbow Lentil Salad with Zesty Lemon Dressing 🥗
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Arezu
-

Mom's Iced Orange Cappuccino Frappe
Cluelesskitty
-

Grandmaw Cain's Beef Tips and Rice
Cluelesskitty
-

Street style Kullad Wali Moradabadi Dal Chat
Bina Samir Telivala
-

Tina
-

Sudipa Gope
-

Boca de Fogo
-

BirdieNumbNumbs
-

Hilary
-

Dan Flynn
-

Hot_fish_in_tahinihot_spicy_fish_in_sesame_paste
Tripolitan Cuisine
-

Farzana Memon
-

Saryia Shariq
-

Chef Sweta Kapoor
-

Perkedel Kentang (Potato Patties)
PrinCess Lisa💋
-

Mukti Sahay
-

Sadaf Shoaib Vohra
-

Priyashii's Kitchen
-

Greek Omelette with spinach and cheese
Polly Basu
-

Healthy & nutritious sprout fruit chaat
Arachana ( Tanya)
-

Sadaf Abdul Karim
https://cookpad.wasmer.app/us/recipes/10443566







Comments