Paneer Dim-sum With spicy chilli Dip

Name: Paneer Dim-sum With spicy chilli Dip
Cuisine: Indian
Ingredients: 1 cup rice flour; 1/2 cup water; 2 tsp oil; to taste salt; 2-3 green chillies; 1/2 tsp red chilli powder; 1/2 tsp Coriander powder; 1/2 tsp oregano and red flakes; 5-6 dry red chillies; 4 tomatoes; 4 garlic cloves; 100 gms paneer; 1 small onion; 1 pinch garam masala

Vaishali Arora @cook_17761799

#teamhomechefs
#techniqueweek

Vaishali Arora @cook_17761799

#teamhomechefs
#techniqueweek

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Ingredients

1 cuprice flour
1/2 cupwater
2 tspoil
to tastesalt
2-3green chillies
1/2 tspred chilli powder
1/2 tspCoriander powder
1/2 tsporegano and red flakes
5-6dry red chillies
4tomatoes
4 garlic cloves
100 gmspaneer
1small onion
1 pinchgaram masala

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Steps

1

Take paneer and crush into a bowl.Add fine cut onion and green chilli.
2

And add all the spices in paneer mixture.
3

Take a pan add water for boiling..
4

In boil water add 2 tsp oil and some salt.
5

Take a pan add rice flour into boiled water add in parts and make a smooth dough.
6

Some oil put on your hands and some dough on it and add some paneer filling on it and shape it.
7

Heat the steamer and place it,steam it for approx 20 -25 minutes.
8

First boiled tomatoes and peel it.
9

Take a grinder and add peeled tomatoes.dry chilli.garlic and some salt. Make smooth puree like red chilli dip.
10

At last ready to serve my dish.