Corn_fried_chicken and garlic_sauce

Name: Corn_fried_chicken and garlic_sauce
Cuisine: Pakistani
Ingredients: Chicken brest 2..3; namak; 1 tbs ginger garlic. Paste; 1 tbs kuti laal mrch; 1/2 tsp kali mirch kuti.; 2 tbs till; 1/2 tsp ajwaen; 3 tbs oyester sauce; 3 tbs corn flour; 3 andy ki safaidi; corn flex; cooking oil; . #garlic_sauce; 2 choty aloo cheel kar 2 lehsan ke jawe ke sth itni der boil karein ke gal jaen.; °2 boil aloo lehsan..2tbs mayonnaise; 2 tbs dahi...2 tbs fresh cream...1 tbs sirka...ek tsp olive oil

Ñôôri Màlîk @cook_16764838

islamabad

#6week_competition 41
(3rd week)

Ñôôri Màlîk @cook_16764838

islamabad

#6week_competition 41
(3rd week)

Saved

Ingredients

Chicken brest 2..3
namak
1 tbs ginger garlic. Paste
1 tbskuti laal mrch
1/2 tspkali mirch kuti.
2 tbstill
1/2 tspajwaen
3 tbsoyester sauce
3 tbscorn flour
3andy ki safaidi
corn flex
cooking oil
. #garlic_sauce
2choty aloo cheel kar 2 lehsan ke jawe ke sth itni der boil karein ke gal jaen.
°2 boil aloo lehsan..2tbs mayonnaise
2 tbsdahi...2 tbs fresh cream...1 tbs sirka...ek tsp olive oil

Saved

Steps

1

Chicken ko 10 15 mint ke liye freezer ke rkhen ke katne me asani ho...
Phr hr brest ki patli stirps kat lein usko dhokr chalni me rakhlen...
2

1 bowl. Me nmak ginger garlic paste..lal mrch.kali mrch.till..ajwaen.oyster sauce. Dal kar achi trha mix krlen...
3

Chicken strips ko msale me achi trha mix kar ke 2..3 ghanty ko rakhden
4

Andy ki safaidi ko phent kar isme thora thora corn flour milalen..or corn flex ko chura kar ke alag rkhden...
5

Chicken ko pehly andy ki safaidi me dip karein phr achi trha. Corn flex me cotting karein or phr usko 10..15 mnt ke liye. Fridge me rkhden..
6

°krhai me. Oil drmiyani aanch par 3..4 mnt grm karein..or chicken ko deep fry kar ke golden krlen...
7

Garlic_sauce. Sb blender me dal kar blend krlen we
8

Grill veggies ke sath serve karein.