Cilung Isi Mie / Tapioca and Egg Omelette With Noodle
This dish is usually sold as street food but I tried to make them at home because chances are they will be healthier and you get much more than if you buy.
I hope you like it!
Cilung Isi Mie / Tapioca and Egg Omelette With Noodle
This dish is usually sold as street food but I tried to make them at home because chances are they will be healthier and you get much more than if you buy.
I hope you like it!
Open in Cookpad AppSteps
- 1
Mix the tapioca, water and salt and pepper. Mix thourougly.
- 2
The heat the pan. Add a bit of oil.
- 3
Take 2 tbsp of the egg mixture. Spread it on the pan.
- 4
Take 2 tbsp of the tapioca mixture. Spread it ove the egg on the pan.
- 5
Take 2 tbsp of the noodle. Put the on one side. Then spread some chilli sauce and chilli powder.
- 6
Roll it out. Put it on a plate to rest.
- 7
Do until the batter is finished.
- 8
Spread with some more chilli sauce and powder if you wish.
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