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Sufiaana paneer tikka
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A picture of Sufiaana paneer tikka.

Sufiaana paneer tikka

Mamta Rastogi
Mamta Rastogi @cook_9553510
Kanpur

#5greatbowlsoffire
#presentation

#5greatbowlsoffire
#presentation

Read more

Sufiaana paneer tikka

Mamta Rastogi
Mamta Rastogi @cook_9553510
Kanpur

#5greatbowlsoffire
#presentation

#5greatbowlsoffire
#presentation

Read more
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Ingredients

4_5 servings.
  • 2capsicum diced
  • 2onion diced
  • 250 gmspaneer
  • 3 tbspgram flour
  • 3-4drops mustard oil
  • 1 tbspginger garlic paste
  • 1/2 tbspblack pepper
  • 1 cuphung curd
  • 1/2 tbspred chilli
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Steps

  1. 1

    Take a bowl add hung curd gram flour salt red chilli ginger garlic paste mustard oil and mix well.

    A picture of step 1 of Sufiaana paneer tikka.
  2. 2

    Marinate onion capsicum paneer in it rest for 2 hours.

    A picture of step 2 of Sufiaana paneer tikka.
  3. 3

    Now take out pieces and Grease with butter and roast it from both sides.

  4. 4

    Ready to eat our sufiaana paneer tikka serve it with lots of laccha onion and green chutney.

    A picture of step 4 of Sufiaana paneer tikka.
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Mamta Rastogi
Mamta Rastogi @cook_9553510
on September 13, 2019 06:40
Kanpur
love to play with different spices with unique style of food passionate for making food
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