In a bowl mix together flour and semolina, add oil and mix gently. Add the grated coconut and mix together.

Pour the wet ingredients into the dry ingredients bit by bit until a rough dough is form. Allow to stand for 3 minutes. Knead in the smooth dough and add granulated sugar 1 tbspn and mix.

Divide the dough into balls and using your palms to flattened it a bit. You can decorate it before frying.