Mayo pasta salad

Name: Mayo pasta salad
Total time: 1200 s
Yield: serves 3 servin
Cuisine: Indian
Ingredients: 150 gms fusili pasta, boiled; 2 tbsp veg mayonnaise; 1 tsp vinegar; 1 cucumber, chopped; 1 tomato, chopped; 1 onion, chopped; 1/2 capsicum, chopped; 2 tsp ground black pepper; to taste Salt

Manisha Madan (Thedelhifoodiecouple) @cook_17299084

Delhi

Salads are an important part of every party food. A party is never complete unless you serve a nice salad dressing. And if it's a pasta salad, it will be loved by every age group specially kids. The most important part is that it can be made with any of the veggies you have in your refrigerator. You can innovate with this in many ways. So it's gonna be a nice accompaniment to your drinks party too!
#partyfood

Manisha Madan (Thedelhifoodiecouple) @cook_17299084

Saved

Ingredients

20 minutes

serves 3 servin

150 gmsfusili pasta, boiled
2 tbspveg mayonnaise
1 tspvinegar
1cucumber, chopped
1tomato, chopped
1onion, chopped
1/2capsicum, chopped
2 tspground black pepper
to tasteSalt

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Steps

20 minutes

1

Take a pan, add a little bit salt and oil to it and let it boil. As it comes to a boil, add pasta to this and let it cook for 10 minutes.
2

Once it's done, drain off the water. And run cold water over it, so that the cooking process stops.
3

Now in a large mixing bowl, add all the chopped veggies, mayonnaise, pepper, vinegar and salt. Mix all these nicely.
4

Now add the boiled pasta into this. And give this all a nice mix.
5

You can serve it as it is or chilled in a refrigerator! It tastes just amazing either way!
6

Serve it as you like and enjoy!