First soak masoor daal 45 min than wash it 3 times take a pan add masoor daal on it add 4cups water red chilli powder turmeric powder coriander powder ginger garlic paste salt to taste and cover it 45 min after 45 min.... heat oil in pan add onion whole red chilli till onion brown now add cumin seeds for tadka masoor daal is ready add garam masala coriander leaves and green chili for garnishing

Soak rice for 30 min and set aside now boil water with oil cumin seeds bay leaves salt cinnamon stick then water boil add soaked rice then rice boiled strain it and cover it..... for 10mint dum