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Prawn Stir Fry with vegetables
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A picture of Prawn Stir Fry with vegetables.

Prawn Stir Fry with vegetables

Malaysian Kitchen UK
Malaysian Kitchen UK @cook_15918593
Bristol

Prawn Stir Fry with vegetables

Malaysian Kitchen UK
Malaysian Kitchen UK @cook_15918593
Bristol
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Ingredients

  • 500 gramsprawns
  • 1large onion, sliced
  • 3garlic cloves, sliced
  • 2 inchginger, julienned
  • 1green sweet pepper, julienned
  • Halfyellow pepper, julienned
  • 1 tbspdry chilli paste
  • 1/4 cupwater
  • 2-3bird eye chillies, bruised
  • Sauce paste
  • 2 tbspoyster sauce
  • 2 tbspthick soya sauce
  • 1 tsplight soy sauce
  • 1/2 tspcrushed black pepper
  • Handfulbasil
  • Fried cashews
  • Toasted sesame seeds
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Steps

  1. 1

    In a wok, heat 2 tbsp of veg oil on a high heat. Fry garlic and ginger till fragrant..
    Add in the chilli paste and water. Let cook till oil separate.

  2. 2

    Add in the sauce paste. Stir to mix. Let simmer till thick..

  3. 3

    Add in the prawns and peppers. Keep the heat on high and fry for a minute. Now add in the bird eye chillies, cashews, sliced onions and basil. Give it one good stir. Transfer into serving plate and garnish with toasted sesame..
    Serve straight away with rice and a side dish. We love rice with omelette

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Malaysian Kitchen UK
Malaysian Kitchen UK @cook_15918593
on October 08, 2019 14:55
Bristol
We are three Malaysian born ladies, living in the surroundings of Bristol. We love cooking, hosting and take pride of our authentic homecooked Malaysian dishes. We run a Malaysian food supper club, catering and events around the South West of England. Please follow us for great Malaysian recipes.
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