Poha

Name: Poha
Cuisine: Indian
Ingredients: 4 cups poha; To taste salt; 2 tsp sugar; 2 big onions (chopped); 2 slitted green chillies; 8 curry leaves; 1 tsp cumin seeds; 1 tsp mustard seeds; 2 1/2 tbsp oil; 1/2 lemon juice; 1 tbsp coriander powder; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1 tbsp Chopped coriander leaves

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

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Sanchita Das @cook_SanchitaDas30

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Ingredients

4 cupspoha
To tastesalt
2 tspsugar
2big onions (chopped)
2slitted green chillies
8curry leaves
1 tspcumin seeds
1 tspmustard seeds
2 1/2 tbspoil
1/2lemon juice
1 tbspcoriander powder
1/2 tspturmeric powder
1 tspred chilli powder
1 tbspChopped coriander leaves

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Steps

1

Wash poha and drain water. Keep aside for 10 minutes. Add oil to pan. Let it hot. Add cumin seeds and mustard seeds. Let crackle. Add curry leaves and green chillies.
2

Add onion and saute adding salt until translucent. Add red chilli powder, turmeric powder,salt,sugar, coriander powder. Saute for 2 minutes. Add soaked poha.
3

Cook for 3 minutes. Add lemon juice and coriander leaves. Serve immediately.