Hash Brown Potato

Name: Hash Brown Potato
Total time: 1200 s
Yield: 4servings.
Cuisine: Indian
Ingredients: 4 potatoes(medium sized); 4 tablespoon mozerella cheese.(grated); 2 tablespoon rice flour; 2 tablespoon corn flour; 1 teaspoon red chilli powder; 1 teaspoon black pepper powder; 1 tablespoon oregano/mixed herbs; 200 ml oil(for frying); 1 litre ice cold water

Naheed Alam @cook_14415967

Greater Noida.

#quickbf
#post 2.

Naheed Alam @cook_14415967

Greater Noida.

#quickbf
#post 2.

Saved

Ingredients

20 minutes.

4servings.

4potatoes(medium sized)
4 tablespoonmozerella cheese.(grated)
2 tablespoonrice flour
2 tablespooncorn flour
1 teaspoonred chilli powder
1 teaspoonblack pepper powder
1 tablespoonoregano/mixed herbs
200 mloil(for frying)
1 litreice cold water

Saved

Steps

20 minutes.

1

Peel and grate potatoes.Dip in ice cold water and leave for 10 minutes.
2

Strain potatoes in a muslin cloth and squeeze all the water.Mix all the ingredients to grated potatoes.
3

Make small patties.
4

Heat oil in a pan,fry hash browns on medium flame.Fry till golden.Hash Brown potatoes are ready to serve.
5

Serve hot with your favourite sauce.

Saved

Cooksnaps

Saved

Naheed Alam @cook_14415967

on November 05, 2019 13:49

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.

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Hash Brown Potato

Hash Brown Potato

Ingredients

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