Aata Cheela Roll

Name: Aata Cheela Roll
Total time: 900 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/2 cup curd; 1 onion finely chopped; 2 green chillies finely chopped; Handful fresh coriander leaves chopped; To taste salt; 1/2 red chilli powder or to taste; 1/2 tsp turmeric powder; 1 tsp cumin powder; As needed oil

Mamta L. Lalwani @kims_kitchen160316

Mandsaur (MP)

#quickbf

Mamta L. Lalwani @kims_kitchen160316

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Ingredients

10-15 mins

5 servings

1 cupwheat flour
1/2 cupcurd
1onion finely chopped
2green chillies finely chopped
Handfulfresh coriander leaves chopped
To tastesalt
1/2red chilli powder or to taste
1/2 tspturmeric powder
1 tspcumin powder
As neededoil

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Steps

10-15 mins

1

First in a bowl add wheat flour and curd mix it. add chopped onion, green chillies, coriander, cumin seeds, salt, red chilli powder, turmeric powder and as required water. mix everything well.make semi liquid batter and keep aside.
2

Now heat tsp of oil in a pan, add ladleful of batter into the pan, let it spread by itself and then cover it just for half a min.
3

Now add tsp of oil on top and gently flip it.cook from both sides till nice golden on medium heat.
4

Healthy and quick Aata cheela is ready to serve.serve with green coriander chutney or with sauce.it taste yum.