Vanilla yellow cake

Name: Vanilla yellow cake
Cuisine: Nigerian
Ingredients: 250 g butter; 2 cups sugar; 4 cups flour; 9 eggs; 2 tsp vanilla flavour; 2 tsp baking powder; Food colour (yellow) for baking; 250 g butter; 500 g icing sugar; Food colour (yellow); 1 tsp vanilla flavour

Princess Recipes🤴 @cook_19171172

Bauchi State

Vanilla yellow cake

Princess Recipes🤴 @cook_19171172

Saved

Ingredients

250 gbutter
2 cupssugar
4 cupsflour
9eggs
2 tspvanilla flavour
2 tspbaking powder
Food colour (yellow) for baking
for frosting
250 gbutter
500 gicing sugar
Food colour (yellow)
1 tspvanilla flavour

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Steps

1

Mix your flour and baking powder in a bowl and keep it aside
2

In a separate bowl mix butter and sugar till it becomes smooth and fluffy then and 2 tsp of vanilla flavour
3

Then gently add your eggs in the mixture and stir till is well combined, then add the flour and baking powder gently and mix it slowly till is well combined
4

Then separate the mixture in to 2 separate bowl and then add your yellow food colour and mix well
5

Then pre heat oven for about 20-30 minutes.then get your pan and pour the batter with out food colour in the pan then pour the batter that has the yellow food colour.continue this step til your batter is finished.then bake for about 30 - 40 minutes but try to insert toothpick in the cake if it has baked.
6

FOR FROSTING: mix your butter and icing sugar till it becomes white and fluffy then add the vanilla flavour. then divide the batter into two and add yellow food colour in the second mixture and combine well
7

Then the first bowl of white butter icing would be used to cover the cake and the batter that has the yellow food colour would be used to decorate the cake by using I piping bag