Vanilla cup cakes
Steps
- 1
Take a bowl and take strainer. And add maida, baking powder and baking soda, sugar All dry ingredients and strain in bowl..
- 2
Then again add melted butter and condensed milk and proper mix it well. Without lump sums.
- 3
And add milk, vanilla essence and no thick and no thin consistency. And prepared cake mixture.
- 4
Cake mixture transfer in to cup cake mould or garnish with tutty frutty and bake in 180 degree for 20 min. In oven..
- 5
And after 20 min you can check with stick.. it's not sticky cake so ur cake is ready.
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