In a pot add ur sugar and water to boil until the sugar is completely dissolved, Mix ur gelatine with Hot water

Add the gelatine to ur sugar gelatine it will evaporate use ur specular to keep training it until it normal

Pour in ur mixture into a blender u can use electric mixer is you have one but in the absence of mixer I'm using blender, add the sugar mixture and some pink food colour+ Milk flavour blend the mixture continuously till the mixture becomes thick

Place a leader or baking paper on ur try and Spray some icing sugar, as the mixture become thick pour it in then sprinkle some of the icing sugar also on top and Put inside the freezer for about 8 hours

After it freezes bring it out and remove it gentlely sieve some icing sugar on a table and roll the marshmallow after rolled sieve icing sugar again on top and then cut it into cubes shape for the purple ones I added purple food colour

Plate it nicely and Enjoy

For the purple garnish on my plate I use icing sugar and little milk then added purple food colour and use skewers to design the plate

Done enjoy!!!!!!!!!