Steps
- 1
Take a one bowl add wheat flour, gram flour, jawar flour and mix them properly in dry way. After that add one spoon of haldi powder, one spoon mirchi powder, one spoon dhaniya powder, salt to taste and mix all
- 2
Then add fenugreek leaves and oil and make dough, then shape like a roti and roast in medium flame with oil...now ready to serve
Similar Recipes
More Recipes
-

Crock Pot Girl 🤡
-

🌈🧁 Smarties & Black Raisin Surprise Cupcakes 🧁 | Colourful & Delicious!
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Jibita Khanna
-

Sonya Bankester
-

John Carroll
-

Potato, Cauliflower, Broccoli and Pea Curry
John Carroll
-

ryandvy
-

Cherry Rhubarb Cream Cheese Shortbread Dessert Bars
Chef Mommy Nessa
-

ldscorpio1
-

JustFood
-

carrie
-

Suvas Shah
-

Aruna Thapar
-

Hashal Anani
-

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes
-

Geeta Godhiwala
-

Meagan -

Kavita Kapoormehrotra
-

Alessandra
-

Kusum Lata Sharma
https://cookpad.wasmer.app/us/recipes/11087159













Comments