Steps
- 1
Boil the potato.Peel it and mash it.Now fry the potato in hot pan with all spices.
- 2
Make a thick liquid batter of gram flour,salt,carom seeds and cumin for aloo bonda to dip the potato balls.
- 3
Make small balls of potato gravy.dip one by one all balls in gram flour liquid.
- 4
In a hot oil deep fry the potato balls and serve hot with tea, green chutney and fried green chilies.Mumbai famous aloo bonda.
Made this recipe? Share a Cooksnap!
Let Deepika Pushkar Sinha _______#DDV😘 know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Laju Gehani
-

Bina Anjaria
-

Bottle Gourd Muthiya / Lauki Muthiya
Ameya Bhat
-

Supriya Devkar
-

Brad's collard bean sausage and pumpkin stew
wingmaster835
-

Sevani or Turkish style Semolina Cake
Madhumita Bishnu
-

Elyse Rose
-

Arezu
-

Shital Jataniya
-

Chef Nena
-

The Cast Iron Soulé
-

🌈NinjaMommaKitchen🌈
-

Kethro Michael Houseal
-

Carne Picada Flatbed Street Tacos
The Cast Iron Soulé
-

FABS CUISINE
-

Hauwa Bunza
-

Ila Palan
-

Smoked Salmon Roulade by Emily
Emilys Home Cooked Kitchen
-

મેહુલ પ્રજાપતી કાનુડો
-

Reginald Huey
-

Supriya Agnihotri Shukla
-

Cheesy Spinach & Corn grilled sandwiches !!
Anjali Suresh
-

Abbies Homecooking
-

Erum Ahmed












Comments