Chicken Mince Pockets
Use your left over chapatis or make fresh ones and fill cooked chicken mince with added chopped scallions and sauces of choice .make a sumptuous meal breakfast .
#ebook post 11
#christmastreats
#rotiparatha
Chicken Mince Pockets
Use your left over chapatis or make fresh ones and fill cooked chicken mince with added chopped scallions and sauces of choice .make a sumptuous meal breakfast .
#ebook post 11
#christmastreats
#rotiparatha
Open in Cookpad AppSteps
- 1
Keep ingredients ready
- 2
Heat griddle, roast chapatis greased with oil
- 3
Cool a little apply Mayonnaise on the chapatis
- 4
Now mash boiled potato in ready chicken mince add coriander chopped
- 5
Now fold chapatis into half then quarter, open both sides form pockets.
- 6
Fill the pockets created with mince mash,now press well to form triangle
- 7
Now grease tava with little butter and roast there into triangles stuffed.
- 8
Serve hot with ketchup or spring onions to enjoy
Cooksnaps
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