Sabudana Bombs

Name: Sabudana Bombs
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 grams soaked sabudana; 7 boiled potatoes; 5 green chillies; Handful coriander leaves; 2 tsp zeera; as per taste Salt; 2 tsp sugar; as required Oil for deep fry; For stuffing-; 1 cup hung curd; 1 tsp red chilli powder; 1 tsp zeera powder; 1 tsp chat masala; As per taste Salt

Vasundhara Gupta @cook_19728197

#onerecipeonetree
#ilovecooking
#eveningsnack

Vasundhara Gupta @cook_19728197

#onerecipeonetree
#ilovecooking
#eveningsnack

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Ingredients

4 servings

200 gramssoaked sabudana
7boiled potatoes
5green chillies
Handfulcoriander leaves
2 tspzeera
as per tasteSalt
2 tspsugar
as requiredOil for deep fry
Forstuffing-
1 cuphung curd
1 tspred chilli powder
1 tspzeera powder
1 tspchat masala
As per tasteSalt

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Steps

1

Add mashed boiled potato, soaked sabudana, jeera, finely chopped coriander and chilles, sugar, salt and mix it.
2

For stuffing- Add jeera powder, salt, red chilli powder to hung curd and mix it.
3

Make balls of sabudana and potato mixer and stuff 1 tsp of hung curd filling in the ball.
4

Shape the balls and deep fry it.
5

Serve with green chutney or imli chutney and fried green chillies.
6

Enjoy..