Beetroot chapati
Steps
- 1
Take 1 cup of beetroot boil it and make puree of it.
- 2
Take a bowl add flour
- 3
Add beetroot puree,salt and oil.
- 4
Add required amount of water and knead the dough.
- 5
Dough should be soft.keep the dough for rest for 15 minute.
- 6
Roll the chapati.make same as normal chapati.
- 7
Serve with your favourite gravy.
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