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Memoni Aaloo cholay
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A picture of Memoni Aaloo cholay.

Memoni Aaloo cholay

Norveen Tauheed
Norveen Tauheed @Norveen1080

#MEMONLADIESLOUNGE
My son never eat chart or chola but he loved this

#MEMONLADIESLOUNGE
My son never eat chart or chola but he loved this

Read more

Memoni Aaloo cholay

Norveen Tauheed
Norveen Tauheed @Norveen1080

#MEMONLADIESLOUNGE
My son never eat chart or chola but he loved this

#MEMONLADIESLOUNGE
My son never eat chart or chola but he loved this

Read more
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Ingredients

15minutes
8 to 10 servings
  1. 1/2 kgboiled chickpeas
  2. 3boiled potatoes
  3. 1 glasssoak tarmrind
  4. 1/4 cupoil
  5. 1 tbspbaisanbaisan in it and mixed well
  6. 1 tbspred chilli powder
  7. 1 tspturmeric powder
  8. Salt as per taste
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Steps

15minutes
  1. 1

    Take out seed from soaked tarmrind. Add baisan in it and mix well. Peeled potatoes and cut in cubes

    A picture of step 1 of Memoni Aaloo cholay.
    A picture of step 1 of Memoni Aaloo cholay.
    A picture of step 1 of Memoni Aaloo cholay.
  2. 2

    Heat oil. Add red chilli powder, turmeric and salt then add soaked tarmrind water and bhunify it for 2 minutes

    A picture of step 2 of Memoni Aaloo cholay.
    A picture of step 2 of Memoni Aaloo cholay.
    A picture of step 2 of Memoni Aaloo cholay.
  3. 3

    Add potatoes and chicpeas. Bhunify it till water dries then dish out and enjoy

    A picture of step 3 of Memoni Aaloo cholay.
    A picture of step 3 of Memoni Aaloo cholay.
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Norveen Tauheed
Norveen Tauheed @Norveen1080
on December 19, 2019 16:41

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