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Thekua
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A picture of Thekua.

Thekua

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#goldenapron2
#week_12
#ebook
#post_41
#onerecipeonetree.

It's a very famous dish of Bihar generally people made during the occasion of Chhath puja.

#goldenapron2
#week_12
#ebook
#post_41
#onerecipeonetree.

It's a very famous dish of Bihar generally people made during the occasion of Chhath puja.

Read more

Thekua

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

#goldenapron2
#week_12
#ebook
#post_41
#onerecipeonetree.

It's a very famous dish of Bihar generally people made during the occasion of Chhath puja.

#goldenapron2
#week_12
#ebook
#post_41
#onerecipeonetree.

It's a very famous dish of Bihar generally people made during the occasion of Chhath puja.

Read more
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Ingredients

2 servings
  • 1 cupwheat flour
  • to tastesugar
  • 1/2 cup desiccated or raw coconut
  • 4 tablespoonoil
  • as neededOil for deep frying
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Steps

  1. 1

    Take one cup of wheat flour., mix with coconut and oil.

    A picture of step 1 of Thekua.
    A picture of step 1 of Thekua.
  2. 2

    Heat half cup of water add sugar into it, just after 2 minutes when the sugar started melting put off the gas

    A picture of step 2 of Thekua.
    A picture of step 2 of Thekua.
  3. 3

    Mix all these things together to make a a tight dough. Make small balls out of the dough press with the help of palm

    A picture of step 3 of Thekua.
    A picture of step 3 of Thekua.
  4. 4

    Then Deep fry it.

    A picture of step 4 of Thekua.
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Copied!

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on December 24, 2019 11:25
Nagpur
Don't know much. still do better things.
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Comments

Jasmin Motta _ #BeingMotta
Jasmin Motta _ #BeingMotta @cook_12567865
December 24, 2019 13:23
👌👌
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