Steps
- 1
Take a pan add clarified butter then add semolina roast for till golden colour then add all ingredients mix and cook.
- 2
Then halwa released in sides halwa r ready.
- 3
Take a dough make a poori in rolling pin.
- 4
Take a wok put oil then heat fry poori in both sides.
- 5
Then enjoy Suji halwa with wheat poori.
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