Green grams #ndengu
A great stew for the Chapo day 😋😛
Steps
- 1
Boil your green grams and while it is grate the carrots and cut the onions and tomatoes to small pieces.
- 2
In a sufuria fry the onions, add the carrots stir then add the tomatoes to soften.
- 3
Add in the green grams, salt, and stir to mix, add water and royco to make the puree. When it's bubbled up serve and enjoy.
Similar Recipes
More Recipes
-

Glkota1963 -

Shivani gori
-

Fillet Steak with White Truffle Mushroom Risotto
Bee Vinitra
-

✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Rekha Bapodra
-

Madhumita Bishnu
-

Suchitra S(Radhika S)
-

Ryan
-

Surhaan Tahir Wafai
-

Krishna Dholakia
-

supernanny
-

Air Fry with Me
-

beccajjm
-

Foodielover
-

Krupa Kapadia Shah
-

Deshi Cook
-

Deshi Cook
-

pawan kumar
-

Ummu Nihal’s kitchen
-

Ilavarasi Vetri Venthan
-

RuNas Kitchen
-

Deshi Cook
-

Payal Thakur
-

Mumtaz Ramzan
https://cookpad.wasmer.app/us/recipes/11419115










Comments