Steps
- 1
Seive maida,besan& suji. In another pot put ghee - powdered sugar.mix them for about 5-6 mnts. Now put dry ingredients mix make smooth dough.now take small amount of dough make round press little put half badam in middle
- 2
Arrange nankhatai in tray. Put in preheated oven at 160 degree for 10-15 mnts.or cook till little brown in colour. Remove from oven let them cool. Then serve. Or store in airtight container.
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