Mix veg biryani

Name: Mix veg biryani
Total time: 2400 s
Yield: 3 person sarve
Cuisine: South African
Ingredients: 1 large patato cubes cut; 1/4 phol gobi chopped; 1/2 cup piese; 1 capsicum chopped; 1 springonion green leaves chopped; 1 cerrot chopped; 1 onion chopped; 2 tsp ginger garlic paist; 2 green chilli chopped; 2 tomato chopped; 1/2 cup cured; 1 bari ilichi; 8 black pepper sabit; 2 long cloves; 1 stick dal chini; Salt as your taste; 1 tsp red chilli powder; 1/2 tsp tarmaric powder; 2 tsp coriander powder; 1 tsp sabit zeera; 1 /2 tsp garam masala powder; 2 cup rice; 1/2 cup oil; 5 tbsp coriander leaves mint leaves chopped

Ghazala Israr @cook_16590767

Shahdadpur

#Mentorship #Motivational post

Ghazala Israr @cook_16590767

Shahdadpur

#Mentorship #Motivational post

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Ingredients

35 to 40 mint

3 person sarve

1large patato cubes cut
1/4phol gobi chopped
1/2 cuppiese
1capsicum chopped
1springonion green leaves chopped
1cerrot chopped
1onion chopped
2 tspginger garlic paist
2green chilli chopped
2tomato chopped
1/2 cupcured
1bari ilichi
8black pepper sabit
2long cloves
1 stickdal chini
Salt as your taste
1 tspred chilli powder
1/2 tsptarmaric powder
2 tspcoriander powder
1 tspsabit zeera
1/2 tsp garam masala powder
2 cuprice
1/2 cupoil
5 tbspcoriander leaves mint leaves chopped

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Steps

35 to 40 mint

1

Pahly rice ko 15 mint soak kar lein
2

Phir aik Kani rahny tak boil kar ke chan kar rakh dein
3

Ab aik pan oil garam kar ke one by one vegetable dal kar 1 mint fry kar ke nikal lein
4

Ab usi oil main sabit garammasla or onion dal kar onion light brown hony tak fry karein
5

Phir ginger garlic paist dal dein ab red chilli coriander powder salt cumin seeds termaric or 1 tbsp pani dal kar 30 second soty karein
6

Ab fry ki Huey vegetable dal kar soty kar ke cured dal kar mix kar ke cover kar ke 10 mint cook karein
7

Jub dahi ka pani dry ho jaey vegetable cook ho jaein to coriander mint leaves or garammasla dal kar flam of kar ke dein
8

Aik pan main boil rice per vegetable gravy dal kar 10 mint cover kar ke low flam per cook karein or dish out kar ke serve karein

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Cooksnaps

Saved

Ghazala Israr @cook_16590767

on February 01, 2020 07:57

Shahdadpur

Comments

Nazia Qureshi @nazia_qureshi

February 03, 2020 08:40

hello Maa'm.Such a delicious recipe you have made for all #sabzi lovers.just a piece of suggestion, some spellings needed to be corrected as well step pics will add more clarity to the recipe for your followers . luv your dish

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