A picture of Corn Veggie cutlets.

Corn Veggie cutlets

Gurpreet Kaur @cook_12417164

Corn Veggie cutlets

Gurpreet Kaur @cook_12417164

Saved

Ingredients

5 servings

1/2 cupcorns boiled
1/4 cup peas boiled
1 cupsoaked poha
3 tspchopped capsicum
2 tspgrated carrot
3 tspchopped onion
2 tspchopped fresh coriander
1/2 bowlRawa
2 tspcurd
1 tspchaat masala
1/2 tspturmeric powder
1/2 tspred chilli powder
to tasteSalt
1 tspscehzwan chutney

Saved

Steps

1

Grind poha half of corns and peas to a smooth paste.
2

Now add all the veggies and spices in poha mixture.
3

Soak suji in curd and add in poha mixture.
4

Make small tikkis of your choice.
5

Deep fry.Serve hot with any chutney of your choice.

Saved

Cooksnaps

Saved

Gurpreet Kaur @cook_12417164

on February 10, 2020 05:55

Kanpur

Cooking is my passion!

Comments

Similar Recipes

More Recipes

Christmas Molasses Cookies

Cluelesskitty
Eton Mess

mary jane
Jamaican Meatloaf with Peppers and Banana Topping

Rebecca Dunsworth
Kanki Chokha Ni Ghensh - Gujarati Traditional Lost Recipe - Broken Rice Cooked in Sour Buttermilk

Manisha Sampat
Kutchi Chiba Dhokli - Traditional Forgotten & Lost Recipe of Kutch Region - Gujarat - India

Manisha Sampat
Nokedli

Gabriel Ivarsson
Lauki Thalipeeth (Bottle Gourd Flatbread)

Sangita Vyas
Beef Sauce

Angella Ambrose
Chicken-Egg Fried Rice

Karthikeyan Nanjanavaram
Easy Homemade Naan (Pan Method)

Phenny Sharon
Pork Belly Stew with Shitake Mushroom

Cindy C.R.
Sweet and Sour Lychee Chicken

Cindy C.R.
2 pounds sponge cake

Haya Ali
Panko Ranch Halibut

SlimmingCarly
Keto “Wheat Bread”

Rae
Vanilla-stuffed mini pancakes

Fancy's Bakery
Maggi

reeta sharma
Schezwaan Paneer Sandwich

Laxmi Didwania Saraogi
Keto “Wheat Bread”

Rae
Same ki phali ke salan

Zobia Sajjad
Surati khaman

Khubi Vashi
Lauki ka salan

Shabbir Dalal
Aloo gosht

Mehroz Iqbal
Bread Roll

Hauwa Musa
Rice&peas dumplings

Durreshahwar Khan