In a bowl add all the dry ingredients together stir well using wooden stick,make a hole at the centre and keep aside

I'm another separate bowl add the milk,add oil,breaks in egg

Gently pour in the wet ingredients in to the wet ingredients while u stir gently untill everything in cooperate do not over mix

Greese ur baking pan pour.in the batter and bake for 20-25 munites.or untill toothpick inserted and comes out clean.

Allow the cake to cool in the pan before removing,after removing allow to cool completely before frosted or serving.enjoy