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Fried matzo
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A picture of Fried matzo.

Fried matzo

Layla (lulu)
Layla (lulu) @laylazawaideh819
West Bloomfield Township, Michigan

To all my Jewish friend hope I did it right

To all my Jewish friend hope I did it right

Read more

Fried matzo

Layla (lulu)
Layla (lulu) @laylazawaideh819
West Bloomfield Township, Michigan

To all my Jewish friend hope I did it right

To all my Jewish friend hope I did it right

Read more
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Ingredients

  • 2 sliceyehuda matzo
  • 2eggs
  • 3 tablespoonwater
  • 1/8 teaspoonsalt
  • 1 tablespoonbutter
  • For topping choose of
  • 1 teaspoonsugar
  • Jam or jelly
  • Honey
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Steps

  1. 1

    Chopped roughly the matzo and sprinkle with water and let it set for a few minutes

    A picture of step 1 of Fried matzo.
    A picture of step 1 of Fried matzo.
  2. 2

    Whisk the eggs good add salt

    A picture of step 2 of Fried matzo.
  3. 3

    Over medium heat add the butter then the matzo and cook for 2 minutes add the eggs keep scrambled with wood spoon cook as your egg desired like I like mine crispy it take about 4 minutes you served it with 1 teaspoon of sugar or jelly or honey enjoy 😉

    A picture of step 3 of Fried matzo.
    A picture of step 3 of Fried matzo.
    A picture of step 3 of Fried matzo.
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Layla (lulu)
Layla (lulu) @laylazawaideh819
on March 09, 2020 15:57
West Bloomfield Township, Michigan
Love easy cooking
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Keywords

Honey Egg Butter Matzo

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