Donuts

Name: Donuts
Cuisine: Pakistani
Ingredients: 250 g all purpose flour; 2 egg yolks; 7 g instant yeast; 25 g sugar; 25 g butter; 3 g salt; 1 tablespoon milk powder; 1/2 tablespoons bread improver; 100 ml lukewarm water; for chocolate frosting...; 200 g cooking chocolate; 100 ml cream

Kokab Shahbax @kokab512

Lahore, Pakistan

#PAKISTANKAMEETHA
Donut is all time favorite sweet snack, which is very popular in many countries and is prepared in different forms and shapes. These are served with different frostings

Kokab Shahbax @kokab512

Lahore, Pakistan

#PAKISTANKAMEETHA
Donut is all time favorite sweet snack, which is very popular in many countries and is prepared in different forms and shapes. These are served with different frostings

Saved

Ingredients

250 gall purpose flour
2egg yolks
7 ginstant yeast
25 gsugar
25 gbutter
3 gsalt
1 tablespoonmilk powder
1/2 tablespoonsbread improver
100 mllukewarm water
for chocolate frosting...
200 gcooking chocolate
100 mlcream

Saved

Steps

1

Pehle aik bowl mein water daal dain,phr is pe yeast sprinkle kar dain,or sath hi aik teaspoon sugar bhi daal ke cover kar ke 8,10 min tak rakh dain.
agr is mein bubbles ban jaye to yeast thek hai,vrna yeast expire ho chki hai, isko dough bnane ke liye use mt karay
2

Ab maide mein egg yolks,sugar,butter,salt or yeast vala water add kar ke soft and smooth dough bana lain.
3

Dough ko cover kar ke kisi grm jga pe 45 min ke liye rakh dain.jab dough volume mein double ho jaye,to nikal ke dobara achi trha press kar ke 1/2 inch thick bail lain,donut cutter se cut kar lain.
kisi tray pe maida sprinkle kar ke us pe ye donuts zara distance pe rakh dain.inko kisi kpre se cover kar ke dobara 35 se 40 min tak rakh dain.takey donuts dobara phool jaye.
4

Ab in donuts ko medium heat pe deep fry kar lain.
light golden ho jaye to nikal ke tissue paper pe rakh dain.phr apni mrzi ki koi bhi frosting kar lain.
5

Phr apni mrzi ki koi bhi frosting kar lain.frosting ke liye chocolate melt krne ke baad cream mix kar lain