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Besan bhajji
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A picture of Besan bhajji.

Besan bhajji

Pinky Jain
Pinky Jain @cook_19815099

#rainbowweek4
#yellow

#rainbowweek4
#yellow

Read more

Besan bhajji

Pinky Jain
Pinky Jain @cook_19815099

#rainbowweek4
#yellow

#rainbowweek4
#yellow

Read more
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Ingredients

30minutes
3menbers
  • 2 cupschickpea flour (besan)
  • 1/4 spooncarom seeds
  • 1/3 spoonlemon juice
  • 1/3 spoonturmeric powder
  • 1/2 spoonred chilli powder
  • Pinchsoda
  • as per tasteSalt a
  • as requiredOil for frying
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Steps

30minutes
  1. 1

    Mix all ingredients and make a medium thick batter. Then heat oil. Do not overcrowd the pan.

    A picture of step 1 of Besan bhajji.
    A picture of step 1 of Besan bhajji.
    A picture of step 1 of Besan bhajji.
  2. 2

    With the help of fingers drop the batter in hot oil. do not overcrowd the pan just add few at a time. Fry the pakora on medium flame until golden and crisp.

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Copied!

Pinky Jain
Pinky Jain @cook_19815099
on April 01, 2020 07:38

Comments (2)

Swaminathan
Swaminathan @Swami_180828
April 01, 2020 08:01
bhajji very nice
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