Simple Grilled Fish Vegetables Aglio Olio Pasta

Name: Simple Grilled Fish Vegetables Aglio Olio Pasta
Cuisine: American
Ingredients: Macaroni or any kind of pasta; Sea bass (according to your preference); 6 cloves garlic; 1/4 cup Olive oil; 1 pinch salt; Black pepper; Parsley

nuruldaenn @cook_22341081

Kuala Lumpur

My 6 year old son is a picky eater. He only eats brocolli, cauliflower and carrot. And he doesn't like meat but luckily, he loves fish.

nuruldaenn @cook_22341081

Kuala Lumpur

My 6 year old son is a picky eater. He only eats brocolli, cauliflower and carrot. And he doesn't like meat but luckily, he loves fish.

Saved

Ingredients

Macaroni or any kind of pasta
Sea bass (according to your preference)
6 clovesgarlic
1/4 cupOlive oil
1 pinchsalt
Black pepper
Parsley

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Steps

1

Boil the pasta with a little bit of salt and olive oil. When it is tender, strain the water and put it aside.
2

Now, boil the vegetables with 1 tsp of salt for about 2-3 minutes and put it aside.
3

Then, marinade the fish with salt and black pepper and grill it in a pan until it's properly cooked and put it aside. (to grill all sides)
4

In a pot, add 1/4 cup of olive oil and stir fry the garlic on medium low heat until you get the nice garlic smell (make sure not to burn the garlic). Add salt, black pepper and parsley. Stir until well combined and add the boiled macaroni. Move the pot away from heat and mix everything until it's properly combined with oil. Pour it into a bowl. Add the boiled vegetables and grilled fish and it's ready to be served! (you can use Spagetthi or angel hair too!)