Roti
I really enjoyed this and thanks to Ummu Sulaymah for the recipe
Steps
- 1
Mix everything together. Form a dough using warm water and allow to rest for at least 30min. Beat the dough again and cut into 6 pieces. Flatten each piece to your desired shape. Add in a tsp of oil to a non-stick frying pan and when hot add in the flattened dough. Allow to brown before turning to the other side. Close with towel so that the bread won't get dried before you finish the rest
- 2
It can be serve with tea, pepper soups, sauces or any drink of your choice.
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