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Pork stir fry
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A picture of Pork stir fry.

Pork stir fry

Laura
Laura @bettycrockergirl89
Kentucky, USA

This is a little spicy to some.

This is a little spicy to some.

Read more

Pork stir fry

Laura
Laura @bettycrockergirl89
Kentucky, USA

This is a little spicy to some.

This is a little spicy to some.

Read more
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Ingredients

  • 1.5 lb.Thin sliced boneless pork chops
  • 5 packschilli ramen
  • 2 bottlesGeneral tso sauce
  • 1 canPeas
  • 1 canCarrots
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Steps

  1. 1

    Cut the pork chops into strips. Marinate it in Dale's seasoning for 10 minutes. Pan fry it on medium high heat till cooked. Then add 1.5 bottles of general tso. Stir and let it simmer while you prepare everything else.

    A picture of step 1 of Pork stir fry.
  2. 2

    Boil water and add ramen. Let cook till desired doneiness. Once cooked drain and add 3 of the chilli flavored ramen seasoning packets.

  3. 3

    First drain the carrots and peas and add to a sauce pan. Heat on medium high heat add the rest of the bottle to the carrots and peas.

  4. 4

    To assemble first add noodles, then pea and carrot mixture and then add porkchops on top with a little extra sauce from the pan as desired.

  5. 5

    You can add any vegetables you want to this. I just used what I had on hand.

  6. 6

    Enjoy.

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Laura
Laura @bettycrockergirl89
on May 03, 2020 03:09
Kentucky, USA
I am happily married on 3/17/16. I have one daughter who loves to help in the kitchen. She loves to make and try different recipes from all over the country. She wants to try curry next. I found out a month ago that I am diabetic and have decided to change my life style. I am on a low carb, sugar free diet. I will still post other recipes that I make for my family.
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Keywords

Stir Fry Pea Pork Chop Carrot

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