Cheese chilli

Name: Cheese chilli
Cuisine: Indian
Ingredients: 250 gm paneer(fried) cut into pieces; 2 onion cut into slices; 1 capsicum cut into slices; 2 tsp oil; to taste salt; 1/2 tsp red chilli powder; 1 tsp tomato sauce; 1 tsp vinegar; 2 tsp coriander leaves; 1 tsp ginger-garlic paste; 1/2 tsp black pepper powder; Pinch orange food colour

Tarun Arora @cook_20059742

Cheese chilli

Tarun Arora @cook_20059742

Saved

Ingredients

250 gmpaneer(fried) cut into pieces
2onion cut into slices
1capsicum cut into slices
2 tspoil
to tastesalt
1/2 tspred chilli powder
1 tsptomato sauce
1 tspvinegar
2 tspcoriander leaves
1 tspginger-garlic paste
1/2 tspblack pepper powder
Pinchorange food colour

Saved

Steps

1

Take a wok and add oil heat it, add ginger and garlic paste after that add chopped capsicum, onion and cook for 2 min.now add cheese cubes, soya sauce, tomato ketchup, green chilli sauce, black pepper, salt and red chilli powder mix it.
2

Now take a bowl add water and cornflour mix it and pour in wok.
3

Cook it for 2 mins and yummy cheese chilli is ready to serve.