Degi Biryani❤❤🤩

Name: Degi Biryani❤❤🤩
Total time: 3000 s
Yield: 9 people
Cuisine: Pakistani
Ingredients: 1.5 tbsp salt; 2 tbsp kasuri meethi; Half tsp zeera; 1 tbsp chaat masala; 1 curry patah; 2 badyaan kathai kay phool; 2 tbsp red chilli powder; 1 tsp garam masala; 4 glass rice; 1 pot of boiled water; 1 curry patah; 2 badyaan kathai kay phool; 2 tbsp oil; 2 tbsp salt; Orange; Red; Homemade biryani masala or any other; 1 full chicken; 2 tomatoes and 3 green chillies (paste); 1 tbsp ginger garlic paste; Half cup oil; 1 tbsp black pepper; 1 drop kewera essence; Half glass water; Half tsp orange colour; 1 big fried onion

🔥🖤Jannat Butt🖤🔥 @cook_21831127

#cookwithhuma
Yeh maine first time banai hai or kaffi mazay ke bazar ke tarhan bani hai ap b ramazan mein zrrur try krein❤❤🥰🥰

🔥🖤Jannat Butt🖤🔥 @cook_21831127

#cookwithhuma
Yeh maine first time banai hai or kaffi mazay ke bazar ke tarhan bani hai ap b ramazan mein zrrur try krein❤❤🥰🥰

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Ingredients

50 minutes

9 people

1,Homemade Biryani Masala;
1.5 tbspsalt
2 tbspkasuri meethi
Halftsp zeera
1 tbspchaat masala
1curry patah
2badyaan kathai kay phool
2 tbspred chilli powder
1 tspgaram masala
2,Boiled rice
4 glassrice
1pot of boiled water
1curry patah
2badyaan kathai kay phool
2 tbspoil
2 tbspsalt
3,Food colours
Orange
Red
4,Chicken masala
Homemade biryani masala or any other
1full chicken
2tomatoes and 3 green chillies (paste)
1 tbspginger garlic paste
Halfcup oil
1 tbspblack pepper
1 dropkewera essence
Halfglass water
Halftsp orange colour
1big fried onion

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Steps

50 minutes

1

First boil the rice by adding all the ingredients mentioned in section 2(boiled rice).Stain the water when cooked 90% and set them aside.
2

Then take a pot and add oil,ginger garlic paste,chicken and black pepper,water and cook the chicken properly..then add all the remaining ingredients mentioned in section 4(chicken masala)
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Then add fried onion and mix it and turn off the flame.
7

Then take 2 bowls and add 2 pinches of orange and red food colour in both bowls and add some water to make a paste.
8

Then take a pot and spread a layer of boiled rice in and and then put a layer of chicken masala and make as much layers as possible by repeating the process and in the end add food colours on the top and cover the pot using any cloth properly and put it on dam.
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Then open the damm and mix the rice altogether and biryani is ready to serve ❤❤🥰
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