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Masa
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A picture of Masa.

Masa

Chef Guree
Chef Guree @Najaguree
Kano

Masa

Chef Guree
Chef Guree @Najaguree
Kano
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Ingredients

  • White rice
  • Baking powder
  • Oil
  • Salt
  • Sugar
  • Yeast
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Steps

  1. 1

    Soak the rice for an hour

  2. 2

    Wash it and blend it very soft

  3. 3

    Put yeast and allow it to rise for 30mins

  4. 4

    Add baking powder to it and salt and sugar to taste

  5. 5

    Then add oil and fry it in tanda nd allow it to be brownish in colour

  6. 6

    Your masa is ready to eat

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Copied!

Chef Guree
Chef Guree @Najaguree
on May 03, 2020 10:01
Kano
I loved cookingI really loved baked food
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Comments (3)

Bynt_muhammad
Bynt_muhammad @bynt_cooks
May 03, 2020 10:59
Ma sha Allah, dis masa’s skincare is on another level, i must say.
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