Hari mirchon ka queema

Name: Hari mirchon ka queema
Total time: 1500 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: half kg beef mice; half cup oil; 1/2 tbls ginger garlic paste; 1 tbls red chilli powder; 1/2 tea spoon turmeric powder; 2 medium size onion; 2 tomatoes; 3-4 green chilli circle cutting; 1/2 tbls coriander leaves

Annies_book @cookinglover4

#WEARETOGETHER
this autnentic dish really loved it with salad and achar .. meri ammi ke hath ki yummy wali hoti hai aur sasso maa ke haat ki chutpati si so here is both recipe chutpata se yummy tak😃

Annies_book @cookinglover4

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Ingredients

20-25 min

4-5 servings

halfkg beef mice
halfcup oil
1/2 tblsginger garlic paste
1 tblsred chilli powder
1/2 tea spoonturmeric powder
2medium size onion
2tomatoes
3-4green chilli circle cutting
1/2 tblscoriander leaves

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Steps

20-25 min

1

Take one pan and let it to heat..add onion wait for brown
2

After brown onion mix mince and 5 min to cook
3

After 5 min add ginger garlic paste and again to cook 5 min... add all spice..cook 5 min in medium flame
4

Add tomatoes cook 10 min medium flame.. when tomatoes soft add green chilli and cook till oil up
5

Last garnish coriander leaves and serve with chapati or naan🥰