Homemade oreo biscuite cake

Name: Homemade oreo biscuite cake
Total time: 3600 s
Cuisine: Indian
Ingredients: 4 packets oreo biscuite; 1 packet Regular eno; 1 cup Milk and sugar both; For decoration-; As required Sprinklers and gems; As required Clay and chocolate rolls; As required Whip toning(amul)

Roshani Kodwani @cook_22998727

Akot

#WPM

Roshani Kodwani @cook_22998727

Saved

Ingredients

1 hr

4 packetsoreo biscuite
1 packetRegular eno
1 cupMilk and sugar both
For decoration-
As required Sprinklers and gems
As required Clay and chocolate rolls
As required Whip toning(amul)

Saved

Steps

1 hr

1

Grind oreo biscuits, sugar, milk and eno in a mixer grinder.
2

Grease a pan with oil or ghee. Sprinkle a little flour over it. Put the mixture in it and tap a little. Heat a pan for about 10 mins. Put the greased pan in it and cover it properly with a lid. Keep for at least 30-35 mins.
3

Now remove the lid. Remove cake pan and let it cool. Remove the cake.
4

Take the whip cream. Apply it evenly on the cake on all sides. Apply sprinklers or gems and chocolate rolls in the way you like. Freeze it for about 30-35mins. Enjoy it.