Poha squares

Name: Poha squares
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup poha; 2 boiled potato; 50 gm paneer; 2 tbsp cornflour; Chopped capsicum; Chopped onion; Chopped carrot; Boiled peas/ corns; Green chillies; 1 tsp ginger garlic paste; Green coriander; 1/2 tbsp kitchen king masala; 1/4 tsp chilli flakes; 1/4 tsp black pepper; 1/4 tsp cumin seeds; 1/2 lemon; to taste Salt; Oil

Astha Agarwal @asthaflavours

#week1 of 5

Astha Agarwal @asthaflavours

#week1 of 5

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Ingredients

4 people

1 cuppoha
2boiled potato
50 gmpaneer
2 tbspcornflour
Chopped capsicum
Chopped onion
Chopped carrot
Boiled peas/ corns
Green chillies
1 tspginger garlic paste
Green coriander
1/2 tbspkitchen king masala
1/4 tspchilli flakes
1/4 tspblack pepper
1/4 tspcumin seeds
1/2lemon
to tasteSalt
Oil

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Steps

1

Take poha in a strainer and wash it properly and let it dry for 2 min. Now mash this poha properly and add grated boiled potato, grated paneer, peas,cornflour, ginger garlic paste, green chilli, coriander and all spices.Mix all ingredients properly and make a dough.
2

Now set this dough in a plate in rectangular shape and cut squares of it. Shallow fry or bake these squares. For baking apply some oil on squares and bake it for 15 min at 180 degree. Crunchy poha squares are ready to serve.