Mix flour and milk powder.mix well

Add warm water,yeast and sugar and egg.mix well.

Mix in the dry ingredients. Knead or until soft and elastic.Dont add more flour.add your b/band and mix again well.

Let it rise. Make like a log and divide into no u want.here will depend with the size.The smaller sizes will give many buns.The bigger the fewer no of buns.

Put oil on your surface roll your dough with your hand.and shape.egg wash and let it rise again.bake at 170° for 20 min.