Schezwan bread pockets

Schezwan bread pockets
Steps
- 1
Take brown bread and cut it into 4 pieces.. Than In a pan apply some oil and roast little bit and keep aside
- 2
Now mashed potatoes add Garlic chilli paste cumin seeds red chilli powder salt mayonise grated cheese mix it
- 3
Add schzewan sauce mix it.. Now take bread apply some chutney than add pototo masala
- 4
Than add seesame seeds and roast it in a pan from both sides till it gets cridpy by applying butter or ghee..
- 5
Now schzewan bread pockets are ready to eat serve it with chutney and enjoy😊
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