Schezwan Cheesy Carrot Stuffed Dosa

Name: Schezwan Cheesy Carrot Stuffed Dosa
Yield: 2-serving
Cuisine: Indian
Ingredients: 1 cup dosa batter; 1 tsp Schezwan Sauce; 1 tsp grated carrot; 1/4 tsp grated cheese; 1 tsp grated paneer; Salt as per taste; 1 tsp Red chilli powder; as needed Ghee

Ila Palan @cook_13410672

Mumbai

#foodiecheers
#Post_6
#Date-27/52020

Ila Palan @cook_13410672

Mumbai

#foodiecheers
#Post_6
#Date-27/52020

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Ingredients

2-serving

1 cupdosa batter
1 tsp Schezwan Sauce
1 tspgrated carrot
1/4 tspgrated cheese
1 tspgrated paneer
Salt as per taste
1 tspRed chilli powder
as neededGhee

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Steps

1

Mix dosa stuffing, grated carrots cheese, paneer,red chilli powder & salt and keep ready
2

Heat nonstick Dosa tava on medium flame pour Dosa batter in center and spread evenly, spread Schezwan Sauce on dosa and on top of it spread Cheesy carrot stuffing all over. Check inner side if it's cooked crispy and golden brown
3

Check inner side if it's cooked crispy and golden brown then start rolling Dosa very gently and take in a plate rolled Dosa cut into pieces and serve hot in a plate. With tomato ketchup.