Red velvet cake with pink icing..

Name: Red velvet cake with pink icing..
Yield: 10 servings
Cuisine: Pakistani
Ingredients: Dry ingredients:; 1/2 cup Butter (room temp); 1 and 1/4 cup sugar (powdered); 2 and 1/2 cup All purpose flour (sifted); 1 tsp baking Soda; 1/2 tbsp baking powder; 1/2 tsp salt; 1 tbsp Coco powder; 1 tsp red food colour; Wet ingredients:; 2 large Eggs; 1/4 cup Cooking oil; few drops Vanilla essence; 1 cup milk; 2 tbsp vinegar; For pink icing :; Whipping cream as required; 1 pack strawberry jelly crystalls; Sprankles for garnishing

Maryam ghulam @cook_23889275

lahore

#Cookwithamna

Maryam ghulam @cook_23889275

Saved

Ingredients

10 servings

Dry ingredients:
1/2 cupButter (room temp)
1and 1/4 cup sugar (powdered)
2and 1/2 cup All purpose flour (sifted)
1 tspbaking Soda
1/2 tbspbaking powder
1/2 tspsalt
1 tbspCoco powder
1 tspred food colour
Wet ingredients:
2large Eggs
1/4 cupCooking oil
few drops Vanilla essence
1 cupmilk
2 tbspvinegar
For pink icing :
Whipping cream as required
1 packstrawberry jelly crystalls
Sprankles for garnishing

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Steps

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Step 1 : preheat your oven to 180 degree celcius.
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Step 2 : In a bowl mix milk and vinegar and set it for 10 mins. Your buttermilk is ready....
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Step 3: Cream butter and sugar until creamy and light in colour.
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Then add egg one at a time, beating well after each edition to combine well.
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In another small bowl mix together oil, coco powder and red food colourand vanilla essence until smooth.
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Step 6: Stir colour mixture through creamed mixture to combine.
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Step 7: Mix together together all the dry ingredients in a separate bowl.
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Step 8 : Add half of the dry ingredients and half of the buttermilk to the wet ingredients; mix well. Repeat with reamining dry and pour milk. Mix until well combined.
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Step 9: Pour the batter inthe greaded tin and bake it for 30 - 35 mins.
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For pink icing: Mix strawberry jelly crystalls in whipped cream until crystalls are dissolved. Pink icing is ready...
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Apply pink icing in the center and top of the cooled cake.And garnish it with sprinkles. Chill it and serve..😊😊