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Rice Tikki
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A picture of Rice Tikki.

Rice Tikki

Jasmeet Jeswani
Jasmeet Jeswani @cook_22720346

#goldenapron3
#week10
#Leftover

#goldenapron3
#week10
#Leftover

Read more

Rice Tikki

Jasmeet Jeswani
Jasmeet Jeswani @cook_22720346

#goldenapron3
#week10
#Leftover

#goldenapron3
#week10
#Leftover

Read more
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Ingredients

  • 1 cupRice(Leftover)
  • To tastesalt
  • 1/2 tspred chilli powder
  • 1/2 tspcumin Powder
  • 1 tbspCorn flour/Rice flour
  • to tastesalt
  • 1 tspdried coriander
  • 2onions(finely chopped)
  • as neededoil for frying
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Steps

  1. 1

    Grind the leftover rice in a blender and make it smooth. Take out in a big bowl.

    A picture of step 1 of Rice Tikki.
    A picture of step 1 of Rice Tikki.
    A picture of step 1 of Rice Tikki.
  2. 2

    Add red chilli powder, salt, Rice flour, coriander powder,dried coriander,onion and mix it well and make a dough of it.

    A picture of step 2 of Rice Tikki.
    A picture of step 2 of Rice Tikki.
    A picture of step 2 of Rice Tikki.
  3. 3

    Make small tikkis from that dough.

    A picture of step 3 of Rice Tikki.
  4. 4

    Take a kadhai, put oil in more quantity and fry the tikkis until it becomes golden brown.serve it with sauce or chutney.

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Copied!

Jasmeet Jeswani
Jasmeet Jeswani @cook_22720346
on May 31, 2020 11:44
I Love to eat and liked to feed tasty and yummy food.
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Comments (8)

Vikram Vishnoi
Vikram Vishnoi @cook_23901483
May 31, 2020 18:49
Nice 😊😊
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