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Aam Panna
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A picture of Aam Panna.

Aam Panna

Go Boundless with Ayushi
Go Boundless with Ayushi @cook_21980922
New Delhi

#King #Goboundlesswithayushi
Aam Panna is a famous summer drink which makes knock out use of Raw Mangoes with wonderful combination of mint leaves. This is a known drink to beat the heat and is a highly preferred drink from health point of view too.
Read this recipe to see a very different technique to make this Aam Panna which elevates its flavour to next level

#King #Goboundlesswithayushi
Aam Panna is a famous summer drink which makes knock out use of Raw Mangoes with wonderful combination of mint leaves. This is a known drink to beat the heat and is a highly preferred drink from health point of view too.
Read this recipe to see a very different technique to make this Aam Panna which elevates its flavour to next level

Read more

Aam Panna

Go Boundless with Ayushi
Go Boundless with Ayushi @cook_21980922
New Delhi

#King #Goboundlesswithayushi
Aam Panna is a famous summer drink which makes knock out use of Raw Mangoes with wonderful combination of mint leaves. This is a known drink to beat the heat and is a highly preferred drink from health point of view too.
Read this recipe to see a very different technique to make this Aam Panna which elevates its flavour to next level

#King #Goboundlesswithayushi
Aam Panna is a famous summer drink which makes knock out use of Raw Mangoes with wonderful combination of mint leaves. This is a known drink to beat the heat and is a highly preferred drink from health point of view too.
Read this recipe to see a very different technique to make this Aam Panna which elevates its flavour to next level

Read more
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Ingredients

  • 3Raw Mangoes
  • 20-25Mint leaves
  • 1/2 cupsugar
  • 1/2 tspBlack salt
  • 1/2 Tspwhite salt
  • 1/2 TspBlack Pepper Powder
  • 1/2 TspCumin Seeds Powder
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Saved
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Steps

  1. 1

    Cut the top of the Mangoes and Peel them.

    A picture of step 1 of Aam Panna.
    A picture of step 1 of Aam Panna.
    A picture of step 1 of Aam Panna.
  2. 2

    Transfer them to a pressure cooker and add 2 cups water with 1/2 Tsp Salt.

    A picture of step 2 of Aam Panna.
    A picture of step 2 of Aam Panna.
  3. 3

    Cook for 3-4 whistles on high flame and switch off gas.

    A picture of step 3 of Aam Panna.
  4. 4

    Open the cooker immediately and sieve the water with mangoes and once cool down, extract the pulp and remove the kernels. keep aside to cool them down. You can use the water later in the drink if you want.

    A picture of step 4 of Aam Panna.
    A picture of step 4 of Aam Panna.
  5. 5

    Now in a different utensil, muddle mint and granulated sugar with little water until the sugar dissolves.

    A picture of step 5 of Aam Panna.
    A picture of step 5 of Aam Panna.
  6. 6

    Please note that this step is very important to break the flavours of mint in the drink. So muddling of granulated sugar with mint is must.

  7. 7

    Now when sugar has dissolved completely, blend this solution in the blender jar along with cumin seeds powder and black salt.

    A picture of step 7 of Aam Panna.
    A picture of step 7 of Aam Panna.
  8. 8

    Your Aam Panna concentrate is ready. Store in air tight glass jar and you can use it for a week.

    A picture of step 8 of Aam Panna.
  9. 9

    Now take a glass, add 2 tbsp concentrate in it (add more if you want).

    A picture of step 9 of Aam Panna.
  10. 10

    Add ice cubes and fill remaining glass with water. Serve Chilled and enjoy!

    A picture of step 10 of Aam Panna.
    A picture of step 10 of Aam Panna.
  11. 11

    Please note: you can add salt or sugar from too as per taste if desired.

    A picture of step 11 of Aam Panna.
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Copied!

Go Boundless with Ayushi
Go Boundless with Ayushi @cook_21980922
on June 13, 2020 05:11
New Delhi
I am a food lover with a recipe channel on youtube "Go Boundless with Ayushi"Link "https://www.youtube.com/user/20ayushi"I love to create and serve easy and tasty dishes❤️
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Comments (2)

Noopur Alok Vaishnav
Noopur Alok Vaishnav @Noopur_221082
April 20, 2021 10:34
So yummy 🥰
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