Steps
- 1
For Spring Rolls Sheets. Mix Maida, Salt, Cooking soda.. Add Water And make a batter of medium consistency. Rest for 10-15 min.
- 2
Make thin dosa sheets.
- 3
Now in a kadhai add oil and all the vegetables. Now saute them and cook till done.
- 4
Now add the stuffing on the dosa sheets and roll them into spring rolls.
- 5
Deep fry them till golden brown and they are ready to serve once done
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