Coconut phirni
Indian Sweet
#week2
Steps
- 1
Soak rice in water for 2-3 hours. Now crush it but it has to be chunky.
- 2
In a pan boil milk, after 1 boil add crushed rice into it. Let it cook untill rice start cooking. Now add sugar into it.
- 3
Now add fresh grated coconut & coconut milk/ cream into it. Let it cook untill sugar melts and rice cooked..
- 4
Stir continuously to avoid lumps
- 5
Cover the lid for 5 mins untill you get a nice thick consistency.
- 6
Garnish it with almonds & rose patles. You can also add any dry fruits you like.
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